15 тысяч подписчиков
5 тысяч видео
M-10. Water (Prevention and Control of Pollution) Cess Act , 1977
M-27. Interaction of Particle Radiation with matter-1
M-26. Total Float and Free Float of Activity, and CPM Model: Time-cost Optimization
M-03. Traditional methods of waste collection and disposal
M-24. Arrays and Boolean Expressions
M-02.History of Spices and Condiments
M-20. Phagemids, in vitro packaging, High-cloning capacity vectors
M-09. Role of engineering geology in civil construction and mining industry
M-12. HPLC- Method Development and Validation
M-12. TCP – Wrapup
M-20. Stellar Photometry
M-17.IP options and ICMP
Food Technology P-07 M-18.Cardamom: Grading
M-27. Experimental crystal growth–II (gel technique)
M-23.Other Refinements
Module 8: Transition to Flowering - 1
M-4.1. Characterization of Fluorescence Emission
M-02. Nature of electronic transitions and the factors affecting it
M-05. inter process communication
M-27. Water Pollution-I (Surface and Groundwater Pollution)
M-06. Linear Independence and Dependence of Vectors
M-37. Improving enzyme capacity: protein engineering
Module 10: Floral Meristems and Floral Organ Development
Module 5: Shoot Development
M-01. Agrobacterium tumefaciens and agrobacterium rhizogenes in genetic engineering
Food Technology P-07 M-33.Grinding: Grinding methods
Module 13: Pollination and Fertilization
M-26. Application of hankel and mellin transform to partial differential equations
M-11. Environment Biotechnology
Module 12: Carpel Development and Female Gamete formation
Low temperature stress
M-4.5. Instrumentation for Fluorescence Spectroscopy
M-06. Communication in Client-Server Systems, Threads
Module 9: Transition to Flowering - 2
M-26.Queuing Disciplines
M-22.GSM Security
Food Technology P-07 M-30.Turmeric: Essential oil & Oleoresins
Module 7: Senescence and Abscission
M-20. Data Structure in GIS – Raster and Vector Data
M-12. Calibration of glasswares and instruments
M-40. Intelligent Database Systems
M-03.5 Formulation of SHG using Classical Harmonic Oscillator
